All varieties of the original Special K cereal contain wheat. You can rest assured that your box of Special K contains only whole grain cereal. The Special K Touch of Brown Sugar Cereal, made with rice and corn, is the company’s only gluten-free option.
Is Special K high in gluten?
Kellogg, the company that makes Special K, does not offer any gluten-free varieties of the cereal. Due to the high concentration of wheat gluten in each bowl, we classify this cereal as a high-gluten option.
Are Special K Red Berries gluten free?
The Kellogg Company makes Special K, and all of the flavors contain wheat.
Does Kellogg’s make a gluten-free cereal?
Product Type: Kellogg’s Rice Krispies Gluten-Free Cereal Weight: 340g/11.99oz.
Are Cheerios gluten-free?
The oats used to make Cheerios have always been a source of gluten-free nutrition.
Is Rice Krispies gluten-free?
Due to the use of malt, which is derived from barley and thus may contain gluten, Kellogg’s Rice Krispies cannot be considered gluten free. Please think about giving our other gluten-free options a try.
Does almond milk have gluten?
In addition to naturally being gluten-free, the vast majority of almond milk sold in stores is also gluten-free. However, flavored almond milks may contain gluten-containing additives, so read the labels carefully.
Does popcorn have gluten?
The answer is yes, popcorn is a gluten-free snack option. Even people with Celiac disease can enjoy popcorn. Yet, a gluten-intolerant individual has the best understanding of how their body reacts to food. If in doubt, the adage goes, do without.
Does oatmeal have gluten?
Unadulterated oats do not contain gluten. The U.S. Food and Drug Administration (FDA) classifies oats as a gluten-free grain and mandates that packaged goods containing oats contain less than 20 ppm of gluten.
Do cornflakes have gluten?
Alternative Cereals for People Who Cannot Have GlutenCornflakes, Cheerios, and Weetabix are just a few of the most widely consumed cereals in the UK, but they all contain gluten.
Is there gluten in rice?
Is Gluten Present in Rice? White rice, brown rice, wild rice, and all their natural incarnations are all completely free of gluten. People with celiac disease, an autoimmune disorder triggered by gluten, and those who are sensitive to or allergic to the protein gluten, which is typically found in wheat, barley, and rye, can benefit greatly from eating natural rice.
