Where is Topsy’s popcorn made?
For over 60 years, Topsy’s Popcorn has been a staple in the Kansas City area. When we say Topsy’s is the taste of tradition, our customers believe us because they’ve experienced it for themselves. We have a wide variety of flavored popcorn and popcorn tins to suit any event!
How long does Topsy’s popcorn stay fresh?
Popcorn kept in tins or bags for about two weeks after opening will still taste great. Topsy’s airtight tins of gourmet popcorn are good for more than two months.
How many carbs are in cinnamon popcorn?
One serving of sweet cinnamon popcorn has 91 calories, 3.6g of fat, 1.3g of protein, and 12g of carbs.
Who owns Topsy’s popcorn in Kansas City?
Throughout Kansas City and its suburbs, you can find one of the twelve franchised popcorn and ice cream locations that make up Topsy’s International Inc. Bob Ramm, the company’s founder and CEO, is a Topsy’s franchisee of more than 25 years’ standing.
Does Hy Vee carry Topsy’s popcorn?
Hy-Vee – Topsy’s Popcorn is here, and it comes in an array of delicious flavors ideal for the holiday season.
Is expired popcorn okay to eat?
Because of how long it keeps its moisture, most microwaveable and store-bought popcorn has an expiration date of around 8 months. Popcorn can be eaten after the best-by date has passed, though after more than two months it may become dry.
Does popcorn go bad?
Popcorn’s shelf life varies widely based on variety and whether or not it has been popped. Popcorn: Popcorn can be stored for up to four weeks if the bag is not opened. Once the seal is broken, the food only has a week or two left before it goes bad.
What happens when popcorn expires?
Popcorn will be safe to eat after the expiration date on the package, but the quality of the flavor will decrease. It will dry out and lose flavor after some time has passed. So, check the expiration date and eat the popcorn before it goes bad.
Is Popcorn Factory nut free?
FACTORY MADE; MAY CONTAIN SOY AND MILK. Warning: Contains Wheat, Egg, Peanut, and Tree Nut Ingredients. Natural and artificial flavors, soy lecithin (an emulsifier), salt, cinnamon powder, com oil, dehydrated apples, sugar, brown sugar, corn syrup solids, popcom, caramel color, and butter (cream, salt) are also included in the recipe.
Did popcorn tins used to be bigger?
According to Bob Ramm, president of Topsy, here is how the popcorn tin came to be: It was more of a fluke that the tins ever came to be. The capacity of the 6.5-gallon can is substantial.
