It can be consumed in a wide variety of ways, including neat, on the rocks, cold, and in cocktails and cooking. It’s hard to find anything that beats this for a clean, genuine Italian flavor. Non-GMO, Gluten-Free, and Kosher.
What is limoncello made of?
Limonella, a liqueur named after the Amalfi Coast in the Gulf of Naples, has achieved international renown. It’s made by macerating lemon peels in alcohol, so it’s fresh and fragrant. Not only is it a common addition to desserts and ice creams, but it’s also served as a “digestive” after meals.
What is limoncello made of alcohol?
Made from lemon peel, sugar, and neutral alcohol, Limoncello is a popular Italian liqueur (usually vodka). After Campari, it is Italy’s most consumed liqueur. Although the Amalfi Coast and the island of Capri receive the most credit for its creation, it is actually produced all over Italy by both large and small manufacturers.
Does limoncello contain vodka?
To make limoncello, you first steep lemon peels (zest) in highly concentrated ethanol or vodka until oil is released, and then you combine that yellow liquid with simple syrup.
Is Rossi D Asiago limoncello gluten free?
The ROSSI D’ASIAGO Limoncello, Alexandrion. A product of the Rossi d’Asiago distillery in Italy, which has been open since 1868. Recognized all over the world. Not only is it free of gluten, but it also lacks any synthetic flavors or colors and any ingredients derived from animals.
How are you supposed to drink limoncello?
Always use chilled cordial or shot glasses when serving limoncello, and pour it straight from the freezer. Limoncello tastes best when served ice cold. A good limoncello, like a good romantic evening, deserves to be savored slowly.
Does limoncello need to be refrigerated after opening?
If you want to store your limoncello for a long time, you don’t have to worry about keeping it cool. We advise chilling Fiore Limoncello in the fridge or, better yet, the freezer for several hours before serving, as is customary on the Amalfi Coast.
Is limoncello good for digestion?
You can drink Limoncello on its own after dinner as a digestif because of its citrus content. After a meal, or sometimes even during dessert, Italians will stay at the table to drink limoncello and raise a glass to good health.
Do you drink limoncello like a shot?
Its high proof necessitates that it be consumed out of a shot glass or a tiny ceramic cup. It may be presented in a shot glass, but it should be savored drop by drop as a digestive aid.
Is limoncello high in sugar?
On average, a 1.5 ounce glass of limoncello has 155 calories, 17 grams of carbohydrates, and 16 grams of sugar.
Why is limoncello so sweet?
The addition of simple syrup during production gives limoncello its distinctive sweetness. However, it does not have the same level of sourness as lemon juice. It reminds me of a boozy, sugary citrus drink.
