The fact that Downeast Cider is left unfiltered to preserve a pure apple flavor is the most important factor. It also happens to be naturally gluten-free.
What cider is gluten-free?
Alcoholic “hard” cider nearly typically comes without gluten by nature. Cider is a type of alcoholic drink produced from fruits, most commonly apples. Hard cider is a delicious gluten-free beer substitute that is prepared by fermenting apple or other fruit juices with sugar and yeast.
What are the ingredients in Downeast Cider?
“Freshly pressed apple cider, fresh cranberry juice, and ale yeast” are stated as the components. The cider is described as having a low carbonation level by Downeast.
Is Angry Orchard gluten free?
The Angry Orchard ciders are inherently gluten-free, which is great news. We continue to test the machinery we use to make cider to make sure there hasn’t been any cross-contamination.
Who makes Down East cider?
The Craft Cider, Unfiltered. the third-largest and fastest-growing producer of craft cider in the nation. Ross and Matt Brockman, two brothers, established Downeast Cider. They saw the significant presence of hard cider during their international trips.
Can you drink cider if you have celiac?
Gluten-free beverages include cider, wine, sherry, spirits, port, and liqueurs. Even if a gluten-containing cereal is used as an ingredient, all spirits are distilled during production, which eliminates all traces of gluten.
Can people with celiac disease drink cider?
All alcoholic beverages are gluten-free, with the exception of typical beer made from barley. This means that someone following a gluten-free diet can enjoy anything from bourbon to tequila, sparkling wines, spirits, port, sherry, and even cider (in moderation of course).
Do any ciders contain gluten?
Gluten-free beverages include cider, wine, sherry, spirits, port, and liqueurs. Only when gluten-containing substances are added to distilled spirits after the distillation process can they contain gluten. In this instance, labeling regulations ensure that the presence of wheat, barley, rye, or oats is explicitly disclosed on the product label.
What alcohol is in Downeast?
OVERVIEW. Apple Cider from Massachusetts with a 5.1% ABV The original Bates College dorm where Downeast Cider House had its humble beginnings, freshly pressed local apples produce a cider that is just the right balance of sweet and sour. Enjoy!
Where is down East cider from?
American artisan hard cider producer Downeast Cider House is situated in Boston, Massachusetts. Recent Bates College grads in Lewiston, Maine, created it in 2011.
Is Downeast a dry cider?
Although I did notice that the taste of the cider lessened as I drank more, it is an off-dry cider. It is not very carbonated and has a body that falls anywhere between light and medium (the unfiltered quality gives it a slight slant toward medium). Overall, this is a passable cider, but I wasn’t very impressed.
