Additionally, we stock Lindt Excellence a Touch of Vanilla white chocolate bars, Lindor Strawberries and Cream truffles, Lindor white chocolate truffles, and Lindor white chocolate bars, all of which are gluten-free both in terms of the ingredients used and any traces of gluten that may have been present during production.

Are Lindt Lindor chocolate truffles gluten free?

The Lindt Lindor Truffles website notes that a number of their products, including the Truffles themselves and a few limited-edition seasonal offerings, are made with wheat, barley, and oat flours. Consequently, Lindor Chocolates and Truffles do contain gluten.

Is any Lindt chocolate gluten free?

Lindt. However, the company’s website does warn that “gluten can be found in several premium chocolate products; either as a cereal ingredient or a barley component,” even though Lindt Excellence premium chocolate bars do not contain any gluten ingredients.

Are Lindt peppermint white chocolate truffles gluten free?

Ingredients: 16This item must not contain any of the following: eggs, MSG, peanuts, sulfites, nuts, artificial ingredients, additives, corn, preservatives, or gluten.

Which white chocolate is gluten free?

All three types of chocolate (milk, dark, and white) are gluten-free if they are consumed in their unadulterated forms.

Do white Lindt balls contain gluten?

These Lindt white chocolate truffles are delicious and come in a 25.4 ounce box of 60 pieces. They are also gluten-free and kosher.

Which Lindt balls are gluten free?

Our company, Lindt, makes no claims that any of its products are gluten-free. We use a trace amount of barley malt extract, a gluten-containing ingredient, in the production of some of our chocolate items. Certain chocolate items are occasionally made in the same factories or facilities as other chocolate items.

Do truffles contain gluten?

Truffles don’t contain any gluten. Celiacs and others with gluten intolerance should be fine to eat truffles.

What’s in Lindt white chocolate?

The white chocolate contains the following: sugar, cocoa butter, milk, skim milk, soy lecithin (an emulsifier), vanillin (an artificial flavoring), and vegetable oil (coconut and palm kernel). Possible presence of tree nuts in product.

What chocolate is safe for celiacs?

Gluten is not present in the natural components of chocolate. Although some brands may use additional gluten-containing ingredients or produce their goods in a facility that also processes gluten-containing foods.

Is Lindt chocolate safe for celiacs?

We apologize for the inconvenience, but at this time we cannot promise that all Lindt chocolates are gluten-free. Lindt recognizes the rising incidence of Celiac disease and other related disorders. We understand that a sizable portion of the population is currently unable to purchase chocolate from us, and we regret this.